COSTA RICA Rosa Linda – A small 50 acre farm owned and managed by Jose Antonio Garcia for more than 30 years. He focuses his attention on the farm and meticulous coffee cherry selection. Finca Rosa Linda supports Jose, his wife and their three daughters.
GUATEMALA Fair Trade Organic - There are plenty of obstacles to cultivating and exporting coffee from the department of Huehuetenango. The terrain is rugged, and the weather is extreme. But...
NICARAGUA Sabor de Segovia Organic - Sourced from family-owned farms organized around Promotora de Desarrollo Cooperativo de Las Segovias. They operate a centrally located dry mill facility and cupping lab...
KONA Washed - Kona has a unique flavor profile that is smooth, balanced with a lingering finish. Packaged in ½ pound vac sealed bags. Tasting Notes: honey butter, jasmine, cocoa,...
HONDURAS Organic Liquidambar Yellow Honey - is produced by Roberto Rene González and milled as a single farm micro-lot at RAOS (Cooperativa Regional de Agricultores Orgánicos de la Sierra) where...