This is a large, lingering, haunting coffee with a dark roast component. It is low in acidity with a hint of earthiness and mustiness...a big full-bodied coffee that fights to...
COLOMBIA Swiss Water Processed Decaf – What makes Colombian coffees so desirable? In a word: balance. They are smooth, with brightness on the back of the tongue and a full, satisfying finish. If someone...
ETHIOPIA Guji Decaf Natural - Comes from the central-eastern part of the country. This coffee is processed in the ageless traditional unwashed method. The flavor is unique...wild, winey, and racy....
A 50% Jamaican Blue Mountain blend with outstanding balance and haunting aromas. The Jamaican in this blend is from the Wallenford®. Coffee sold by the pound 16oz