COLOMBIA Swiss Water Processed Decaf – What makes Colombian coffees so desirable? In a word: balance. They are smooth, with brightness on the back of the tongue and a full, satisfying finish.If someone came from another planet and wanted to know what coffee is, perhaps a cup of Colombia would provide the best answer.
Komodo Decaf Organic Swiss Water Processed - This is a smooth, balanced, low acidity, with a lingering after taste. This is a good substitute for the Decaf Sumatra while we...
EL SALVADOR Cerro Las Ranas Honey - Cerro Las Ranas (the Hill of Frogs) coffee is named after the farm’s lagoon that is populated by thousands of frogs, located in...
DECAF PERU ORGANIC SWISS WATER PROCESS - During the Swiss Water process, the green coffee is hydrated to expand the beans for caffeine extraction. The hydrated green coffee is then...