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Ethiopia Decaf Natural


ETHIOPIA Guji Decaf Natural – Comes from the central-eastern part of the country. This coffee is processed in the ageless traditional unwashed method. The flavor is unique…wild, winey, and racy.

Degree of Roast: 2.5

Coffee sold by 1lb unless otherwise stated.  



Grower: Nura Korate Cooperative

Region: Dara, Sidama Zone 

Variety: Indigenous heirloom cultivars

Altitude: 1700 masl

Process: Fully natural, sun-dried on raised beds

Tasting Notes: strawberry, cocoa, cream, lime

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