ETHIOPIA Guji Decaf Natural – Comes from the central-eastern part of the country. This coffee is processed in the ageless traditional unwashed method. The flavor is unique…wild, winey, and racy.
COLOMBIA Boyaća Women's Excelso - Balance is the operative word when describing Colombian coffee. It is smooth, with brightness on the back of the tongue and a full satisfying finish. Coffee...
Mocha Java is quite possibly the first real blend of coffee on the European continent back in the 16th century. It is a marriage of the first coffees brought North...
A delicate blend which strives to capture the essence of East Africa. Winy, fruity with finesse, sweetness, and a fragrant aroma. Degree of Roast: 2 Coffee sold by the pound