This is a large, lingering, haunting coffee with a dark roast component. It is low in acidity with a hint of earthiness and mustiness…a big full-bodied coffee that fights to remain on your pallet.
A strong and full-bodied blend that is rich in natural oils. It will work well in espresso machines and in pour-over brewing. This is our darkest decaf! Coffee sold by...
BRAZIL Mantiqueira de Minas - Samir Rage Matuck has owned and managed Fazenda Santa Rosa for 20 years. Santa Rosa has a total area of more than 370 acres cultivated...
COLOMBIA Boyaća Women's Excelso - Boyacá is one of Colombia’s more mountainous departments, spanning a long vertical stretch of the eastern cordillera of the Andes. It is northeast of Bogotá...