Dark coffee lovers have spoken and we have acted. RoCo will feature a new single origin dark roast, just for you! The featured coffee will change sometimes weekly and sometimes bi weekly. But we are sure you will love them all.
A blend of certified organics and shade-grown coffees. An exceptionally balanced decaf that is roasted darker and certified organic. The flavor and enjoyment without the caffeine. Degree of Roast: 3.5...
A 50/50 blend of high grown ‘mauka’ Kona with Central American coffees. The goal is to complement the delicate Kona flavor components without overwhelming them. Our sunrise blend has brilliant...
COSTA RICA Rosa Linda - A small 50 acre farm owned and managed by Jose Antonio Garcia for more than 30 years. He focuses his attention on the farm and meticulous...
This is a large, lingering, haunting coffee with a dark roast component. It is low in acidity with a hint of earthiness and mustiness...a big full-bodied coffee that fights to...